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Welcome to Sans-Souci Restaurant

At Sans-Souci Restaurant, located on N Broad St in Meriden, CT, every dish tells a story of passion and culinary artistry. This beloved establishment serves up a delightful array of classic American cuisine, from succulent steaks to exquisite desserts like New York-style cheesecake and rich chocolate cake. Guests rave about the attentive service and the chef's exceptional ability to craft tailored meals, ensuring that dietary needs are met with finesse, even for plant-based diners. With an ambiance that marries warmth and elegance, Sans-Souci remains a cherished destination for unforgettable dining experiences, making every visit a celebration of flavor and hospitality.

Sans-Souci Restaurant: Reviews & Ratings

Charlene Spaar
Charlene Spaar

I went with 4 friends on Saturday, February 22nd for 5:00 p.m. The food was outstanding and for me the best stuffed shrimp I have ever had. Wonderful, attentive staff. I would give 10 stars if allowed!

Matt W.
Matt W.

I only grabbed take out, but staff was very friendly and this gorganzola chicken pasta is a winner! (I opted for no mushrooms) The exterior of the building won't draw any customers, but the inside is very nice. I don't know, but this place may have the high level reputation where street appeal isn't needed anymore (ex. Pepe's, New Haven, is a dump), to get people in the door.

Taylor Elliott
Taylor Elliott

You can always count on having a great meal. Prime rib is always cooked to perfection. Other dishes are wonderful too.

Tappi Perez
Tappi Perez

On the evening of Friday, March 28th, I visited Sans-Souci Restaurant. Upon reviewing the menu, I realized that there were no options suitable for my 100% plant-based diet. I informed our waitress, who was exceptionally accommodating and immediately offered to consult the chef. To my delight, the chef crafted an entire plant-based meal specifically for me, and it was nothing short of extraordinary—one of the finest vegan meals I have ever had. Not only was the food exquisite in taste, but the presentation was also meticulously arranged, reflecting the chef's remarkable talent and dedication to his craft. The exceptional service, combined with the culinary expertise demonstrated, made this dining experience truly memorable. I highly recommend this restaurant to anyone seeking an outstanding meal, whether plant-based or not. Many blessings to this establishment, and my sincere appreciation to both the chef and the outstanding waitress for their hospitality.

Abby Roy
Abby Roy

The food here is amazing, and the staff is so kind. My company has our Christmas party here, and it's the talk of the office all year. Their crab cakes are the best I've had in New England (I grew up near the Chesapeake bay, so I have high standards for crab). Their chicken picatta was in the top three I've ever had, too. And their whole staff is extremely kind and attentive. If you're looking for amazing Italian food (from what my coworkers say, they have the best prime rib in the area too) and great service, this is a must-go for you.

Efrain Valentin
Efrain Valentin

My entire team knows this is my favorite restaurant! I’m always have lunch and dinner. In addition they’ve hosted several special birthday parties and baby showers. The team is extremely friendly and the food is outstanding. Try thier tasty Tuesday specials for a five course meal for under 20!

denise keating
denise keating

Cozy, delicious lunch today w my great friend! She had clam strips. I had whole belly clams. We each ordered a side salad that was fresh, crunchy and so healthy. Clams tasted crunchy, perfectly seasoned and so tender too! Bread pudding dessert was phenomenal! Thank You Sincerely to Mark the Chef for His Expertise in serving such Fine Food!!

Matt Schlichting
Matt Schlichting

Cozy Italian restaurant with the best prime rib you’ll ever taste. The stuffed mushrooms were fantastic, the wine was delicious, but the real star is the prime rib. Service was great, food was even better.

Location

Welcome to Sans-Souci Restaurant: A Hidden Gem in Meriden, CT

Nestled in the heart of Meriden, Connecticut, at 2003 N Broad St, Sans-Souci Restaurant invites you to embark on a culinary journey that tantalizes the senses. With a reputation for delectable dishes and sublime service, this establishment has earned its place as a beloved dining destination for locals and visitors alike.

Culinary Delights

Sans-Souci is renowned for its evening specialties that showcase an array of expertly prepared dishes. Imagine savoring the Roasted Rack of New Zealand Lamb served over an herbed port demi-glaze, a true masterpiece priced at $39.95. Each bite transports you to an island of exquisite flavor. The Grilled Center Cut Pork Chops, perfectly thick and served with apple chutney, for $22.95, embody comfort and sophistication. For those craving a tender experience, the Tenderloin of Pork, grilled to perfection and topped with raspberry demi-glaze for $22.95, is an outstanding choice.

To start your meal, the Stuffed Mushroom Caps filled with a rich blend of boursin cheese and sausage, breaded and baked to perfection, stand out at just $9.95. Meanwhile, the Crab Cakes, pan-seared to a crispy golden brown with a lemon thyme chardonnay sauce for $8.95, have garnered rave reviews for their exceptional flavor. Even patrons like Abby Roy, with her discerning taste from the Chesapeake Bay, have declared these crab cakes to be the finest in New England.

Accommodating Experience

An equally impressive feature is Sans-Souci’s commitment to hospitality. As Tappi Perez noted in a glowing review, even those with dietary restrictions can delight in personalized options crafted to perfection. The chef's dedication to accommodating a 100% plant-based diet culminated in an extraordinary plant-based meal that highlighted his culinary talent and innovation.

Consistency and Warmth

Guests like Taylor Elliott have praised the consistency with which Sans-Souci delivers exquisite meals, with the prime rib being a standout that is always cooked to perfection. The ambiance, though modest in exterior, offers an inviting interior where the warmth of the staff adds to the overall experience. Matt W.'s observation about the friendly service reinforces this all-important element of dining: a welcoming environment paired with exceptional service.

Conclusion

If you seek a restaurant that exceeds expectations, whether you desire Italian classics or sumptuous steak offerings, look no further than Sans-Souci Restaurant. With its diverse menu, commitment to quality, and an atmosphere that feels like home, it's a must-visit destination. Reserve your table by calling +1 203-639-1777 and experience firsthand the magic that awaits you at Sans-Souci.